Pancake Spaghetti (Elf Style)

5 from 1 vote

Embark on a festive adventure straight from the North Pole with this Elf Pancake Spaghetti. The perfect Christmas breakfast or playful dessert recipe that captures the essence of holiday joy.

Transform your ordinary pancakes into fun squiggles and let your imagination run wild with colorful toppings. With a few m&ms, maple syrup, and some elf magic, you'll have tons of christmas cheer ready to be devoured on the table.

Prep Time5

Cook Time15

Total Time20

Course: Breakfast

Cuisine: American

Keyword: christmas, elf, pancake, spaghetti

Servings: servings

Calories: 598kcal

Author: Chandice

Cost: $15

Equipment

1 pancake pen

Ingredients

15 ounces prepared pancake batter
1 cup M&M's
1 cup Skittles
1 cup mini marshmallows
2 Poptarts
4 tablespoons chocolate syrup
Optional: any other toppings you want (candy canes, chocolate chips, syrup etc.)

Instructions

Add your prepared batter to a pancake bottle
On a greased, hot skillet use the pancake bottle to make 5 inch long squiggly string shapes on the pan (or just lines are fine too)
Cook for about 1 minute then flip and cook 1 more minute
Add prepared pancake spaghetti to a plate and go Elf crazy with toppings and enjoy!

Notes

Pro tip: Maintain a low heat or medium heat to ensure that the pancake strips cook evenly and don't burn.

Storage

I do not recommend storing pancakes with the toppings as they will soggy quickly but you can store the squiggle cakes without toppings. Let the pancakes cool to room temperature, place in an airtight container or ziploc bag, and store in the fridge up to 24 hours. Reheat in the microwave and add your favorite toppings.

Nutrition