Valentines Charcuterie Board
Our Valentines charcuterie board is a beautiful board full of decadent treats and snacks that are perfect for a lovely date night to celebrate the holiday of love. There are cute heart-shaped foods that make a fun charcuterie board.
Prep Time20 minutes mins
Total Time20 minutes mins
Course: Appetizer
Cuisine: American
Keyword: charcuterie, valentines
Servings: 12 servings
Calories: 771kcal
Cost: $40
- 1-2 jars Sweet dips and savory if you like
- 1 box GF crackers (I love using heart shaped veggie chips)
- 24 ounces Variety of cheese
- 24 ounces Variety of meats
- 16 ounces Berries or other fresh fruit
- 1 box Valentines cookies
- 8 ounces Heart shaped chocolates
- 8 ounces Chocolate covered pretzels
- Fresh greenery for aesthetic
Get a board and place heart cups and little spreading knives where you would like them
Add some dips, sauce or berries in the little cups as well as things like pickles which are wet and can make a mess
Add heart cut out cheeses around the board, I recommend at least three varieties
Make salami roses and add those in as well Add the cured meats, crackers (I used some heart shaped veggie chips here!), fruits and veggies (I love adding fresh lots of fresh red raspberries and blackberries to this board!)
Add all the yummy treats! Chocolate covered pretzels, heart shaped chocolates, cookies with hearts and whatever else your HEART desires
Finish by adding in the green herbs to give it a live, effervescent look
Storing - Place all items that need refrigeration into containers or plastic bags and store in the fridge.
Non-refrigerator items (cookies, crackers) can be stored in containers or bags at room temperature.
Freezing - We don't recommend freezing this Valentine's Day charcuterie board.
Serving: 1serving | Calories: 771kcal | Carbohydrates: 50g | Protein: 28g | Fat: 51g | Saturated Fat: 26g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 17g | Cholesterol: 104mg | Sodium: 2078mg | Potassium: 345mg | Fiber: 3g | Sugar: 18g | Vitamin A: 586IU | Vitamin C: 1mg | Calcium: 435mg | Iron: 3mg