10-Minute Sweet Easter Charcuterie Board

Top down view image of an easter charcuterie board filled with chocolate bunny, peeps, popcorn, cadbury eggs, and easter chocolates - square image

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10-Minute Sweet Easter Charcuterie Board

This 10-minute sweet Easter Charcuterie Board is an absolute must-have for your Easter celebrations. Overflowing with colorful chocolates, soft Peeps, Easter bark, and more, it’s the perfect way to bring charm to your table while impressing kids and adults alike.

Prep Time10

Total Time10

Course: Dessert

Cuisine: American

Keyword: board, charcuterie, easter

Servings: servings

Calories: 40kcal

Author: Chandice Probst

Cost: $30

Ingredients

1 chocolate easter bunny candy
egg candies big and little Cadbury
jelly beans
peeps
easter bark
easter popcorn
salami flowers
white cheese and yellow cheese cut into little carrots
real carrots with dip.

Instructions

Arrange egg candies, jelly beans, Peeps, Easter bark, and Easter popcorn in small bowls or piles around the board.
Assemble salami flowers.
Slice white and yellow cheese into small carrot shapes using a sharp knife.
Wash and peel the real carrots, placing them alongside a small bowl of dip.
Place the chocolate Easter bunny in the center of the board to anchor the design.
Surround the bunny with clusters of egg candies, jelly beans, and Peeps for color and texture.
Arrange salami flowers and carrot-shaped cheeses around the edges of the board.
Add real carrots and dip to one corner for a fresh, savory option.
Fill gaps with Easter bark and popcorn to balance the layout and add visual appeal.
Adjust placement of foods as needed and serve.

Notes

Make ahead and storage instructions

Make ahead: Like traditional charcuterie boards, can make this easter cheese board a few hours ahead of time, cover with plastic wrap, and store in the fridge. You can also prep fresh ingredients like vegetables and fruits ahead of time and store in an airtight container to streamline the assembly process.

Storage: Store any leftover treats in airtight containers or resealable bags to maintain freshness. Leftover candies can be used to make an Easter version of this easy christmas popcorn.

Recipe variations

Gluten-free: Replace any gluten containing ingredient with the gluten free version. This is the best way to include those who have celiac disease or another gluten intolerance.
Savory board: If you already have a variety of desserts at your Easter dinner, consider making a savory version. Include a variety of savory meats, soft cheeses, crackers, hard-boiled eggs, fresh vegetables, etc. You can shape the cheese to be easter bunnies or eggs, and include little salami roses.
The kid friendly option: If you've got a bunch of picky eaters, consider making a board filled with fun colorful snacks like gold fish, gummy bears, cheese cubes, fresh fruits, etc. Mini pretzels and veggie sticks with ranch is a great healthy snack for kids as well.
Your favorite Easter candy: Adding more Easter candies like chocolate bunnies, chocolate eggs, or marshmallow peeps makes a great addition to the delicious grazing board.

Nutrition